The mere thought of Brazil conjures up images of beauty, an exuberant natural environment and a warm and hospitable population. Similar thoughts spring to mind when the coffee world thinks of Brazil, the world’s largest producer, a supplier of exceptional coffee, and second largest consuming market. This is the context in which the Brasileiro family produces distinctive specialty coffees, all of the Arabica variety and fully traceable, produced and exported to the four corners of the world.

This marvelous South American country holds the Amazon region that is home to more than 15,000 species of animals and 30% of the world’s remaining tropical forest. There one can find a vast number of birds, wild animals and at least 1,500 species of fresh water fish. Brazil also leads the world in terms of plant diversity. For this very reason, farmers are acutely concerned with the question of environmental preservation.

In addition to its natural marvels, Brazil is also renowned for the hospitality and friendliness of its people. Visitors and guests find themselves welcomed with open arms and are made to feel at home. Brazilians believe that this openness is the base for lasting business relationships.

The Brazilian population, comprising a wide variety of different ethnic backgrounds from all over the world, creates a positive blend of energy, ingenuity and knowhow that helps make Brazil a world leader in business, technology, manufacturing and medicine, as well as an agricultural giant. No other country has the agricultural technology and efficiency of Brazil or can match its cultural and culinary heritage, as well as its natural beauty.